Best before 12 months from the date of manufacture.
20 kg paper bag and 1kg x 20 packets in carton.
White free flowing powder.
• Releases balanced amount of gas during mixing and baking.
• Uniform and fine crumb texture.
• Better and consistent volume.
Blend the TOWER ™ Baking Powder with flour (Sieve the baking powder with flour for even dispersion). Suggested optimum dosage: 7g to 20g for 1000g flour depending upon the type of cake and volume of the pan.
All information supplied is correct to the best of our knowledge. Variation in product performance may occur due to individual variations in product application. AB Mauri India Pvt. Ltd. does not take any responsibility for such variations, legality or infringement upon patents.