Ingredients

• TOWER™Fudge Cake Brownie Concentrate: 500 gms
• Sugar: 500 gms
• Egg: 200 gms
• Water: 120 gms
• Oil: 240 gms
• Walnuts (Optional): 150 gms

Methods

1. Add sugar, egg and water and mix at slow speed till the sugar dissolves with a flat blade attachment
2. Add TOWER™ Fudge Cake Brownie Concentrate and vegetable oil and mix at slow speed for 1minute.
3. Scrape and mix at slow speed for 3 minutes.
4. Fold in Nuts (Optional) for 30 secs.
5. Pour into baking tins and bake at 180 C until baked (30-40 mins)

Serving

1. Warm the brownie
2. Put a scoop of vanilla ice-cream
3. Lace it with chocolate sauce