How To Make Egg Free Chocolate Sponge Cake?

INGREDIENTS QUANTITY (gm)
Mix 1000
Water 520
Oil 100

Process

 

  1. Add eggfree sponge cake mix chocolate and water and mix at slow speed for 1-2 minutes using flat blade attachment.
  2. Scrape and mix at medium speed for 4 minutes.
  3. Add oil gradually and mix at slow speed for 1 minutes.
  4. Bake at 165-170 degree C for 25-30 minutes or until done.
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